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Hepatitis C - Nutrition Care

Title & Link to Document:
Hepatitis C - Nutrition Care: Canadian Guidelines for Health Care Providers

Summary:
These guidelines are designed to serve as a general framework to assist decision making for nutritional management of patients infected with hepatitis C.

Publication Date:
January 1, 2003

Audience: Health Professionals

Category: Guidelines & Forms - Guidelines and Manuals

Display content in the following areas:
Topic: About BCCDC

Disease / Condition: Hepatitis; Hepatitis C


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Last Updated: April 1, 2010