Food Protection - Vital to Your Business
Title & Link to Document:
Food Protection - Vital to Your Business
Summary:
This publication covers planning a food business, getting and keeping an operating permit, ensuring safe food supplies, storing and displaying food, preparing, cooking, serving and dispensing food, illnesses and how to prevent them, cleaning and storing dishes and utensils, maintaining equipment, maintaining a food business, operating vending machines and information on the FoodSafe Training Program.
Publication Date:
June 24, 2009
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Guidelines & Forms - Guidelines and Manuals
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Food & Your Health
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